Breakfast
Bacon and Eggs - Two AA Extra Large Farm Fresh Eggs, 4 Lean Strips of Bacon, Hash Browns and Your choice of Toast or Biscuits
Steak and Eggs - 7 oz or 10 oz Choice New York Steak served with Two AA Extra Large Farm Fresh Eggs, Hash Browns and your choice of Toast or Biscuits
Country Fried Steak and Eggs - Served with Country Gravy and Two AA Extra Large Farm Fresh Eggs, Hash Browns, and Your Choice of Toast or Biscuits
Western Omelet - Ham, Green Peppers, Onions and Cheddar Cheese
Lumber Jack Omelet - Ham, Bacon, Sausage, Onions, Mushrooms, Tomatoes and Cheese
Seafood Omelet - Crab, Shrimp and Cheddar Cheese blended together and folded into an Omelet, topped with Hollandaise Sauce.
I-5 Special - Two Eggs, Ham, Bacon or Sausage, Hash Browns and Two Hot Cakes

Meat Lovers Breakfast - Two slices of Bacon, Two Sausage Links, Ham, Two Eggs, Hash Browns and choice of Toast or Biscuits
Smoked Pork Chop and Eggs - Tender 8 oz smoked Pork Chop, Broiled. Served with Two Eggs, Hash Browns and choice of Toast or Biscuits

Pancakes - Buttermilk or Blueberry
Waffles - Plain, Bacon-Topped, Strawberry, Belgium or Strawberry Belgium
Sandwiches and Burgers
Famous Hamburger Dip - 8 ounces of Lean Ground Beef, on Toasted French Bread with Au Jus, Served with Green Salad.

20th Street Cheeseburger - 1/3 lb Lean Ground Beef, topped with Cheese and served on a Kaiser Bun with French Fries
Bacon Cheddar Chicken Sandwich - JAMAICA MISTAKETM Marinated Chicken Breast topped with Bacon and Cheddar Cheese, Served with Green Salad

French Dip - Roast Beef, on toasted French Bread with Au Jus and Tossed Green Salad.
Blue Baron - Thinly sliced Baron of Beef on Grilled Sourdough with Blue Cheese Dressing and Tillamook Cheddar Cheese. Served with Au Jus and a Green Salad

The Reuben - Sliced Corned Beef, Swiss Cheese, Sauerkraut and 1000 Island Dressing on Rye. Grilled and served with a Green Salad
Garden Fresh Salads
Johnny's GREAT CAESARTM Salad - Crisp Romaine Lettuce tossed with Johnny's GREAT CAESARTM Dressing. Topped with Parmesan Cheese and Seasoned Croutons. Also available with Chicken or Shrimp

Cobb Salad - Iceberg Lettuce, Tender Chunks of Turkey Breast, Crumbled Bleu Cheese, Bacon, Sliced Hard Boiled Egg, California Avocado and Tomatoes. Served with JAMAICA MISTAKETM Dressing.
Dungeness Crab Louie - Pacific Dungeness Crabmeat garnished with Tomato Wedges, Olives, Green Pepper Rings, Sliced Hard Boiled Eggs and Lemon Wedges. Served on a bed of Shredded Lettuce with your choice of Dressing.
Appetizers
Famous Fife Sampler Plate - Mozzarella Sticks, Cheesy Garlic Bread, onion Rings, Spicy Chicken Wings and Chicken Tenders
Spicy Chicken Wings - Your choice: Traditional Breaded or Unbreaded and Tossed with Frank's Original Red Hot, BBQ Sauce or Teriyaki Sauce. Served with your choice of dressing.
Shrimp Scatter Plate - Golden Brown Fried Shrimp and served with Fries and Tartar Sauce
Stuffed Mushroom Caps - Stuffed with Crab and Shrimp, topped with a cheese blend and browned. Served with Seasoned Garlic Bread.
Oyster Shooter - Raw Oyster and cocktail sauce served in a shot glass
Seafood Bar Plate - Salmon, Halibut, Prawns, Shrimp Scatter and Oysters on a bed of Fries.
Steaks and Seafood
New York Steak - Premium Aged. Your choice of 7oz or 10oz. Served with Green Salad, choice of Rice Pilaf, Mashed Potatoes, French Fries or Baked Potato (after 4:00PM) and Seasoned Bread
6oz Sirloin - Served with Green Salad, choice of Rice Pilaf, Mashed Potatoes, French Fries, or Baked Potato (after 4:00PM), and Seasoned Bread
Coconut Prawns - Lightly Breaded with a hint of Coconut. Served with Rice Pilaf and citrus Mustard Dipping Sauce. Also served with a Green Salad and Seasoned Bread

Salmon - Served Poached, Grilled or Char-Broiled. Served with French Fries or Rice Pilaf
Alaskan Halibut - Poached, Grilled or Char- Broiled. Served with French Fries or Rice Pilaf. Also Served with Green Salad and Seasoned Bread
Halibut Supreme - Halibut baked with Sour Cream, Cheddar Cheese and topped with Shrimp. Served with Rice Pilaf, a Green Salad and Seasoned Bread

Alaskan Halibut and Chips - Your choice of 2 or 3 pieces of Beer Batter Dipped Halibut Fillets. Served with French Fries, Cole Slaw and Seasoned Bread
Featured Selections and Nightly Dinner Specials
Monday - Meatloaf - Made in-house from hand trimmed Ground Sirloin. Served with Mashed Potatoes and Brown Gravy
Tuesday - Fried Chicken - 4 pieces of white and dark meat, fried to a golden brown. Served with Mashed Potatoes and Gravy
Wednesday - Ravioli - Stuffed with Shrimp and Andouille Sausage, topped with your choice of Alfredo or Marinara Sauce.
Thursday - Pork Roast - Tender and Juicy, served with Mashed Potatoes and Gravy, plus a side of Applesauce.

Friday - Prime Rib - Your choice of a Light or Traditional Cut. Our Prime Rib is specially selected, seasoned and slowly roasted to seal in the natural juices for the best flavor, carved to order and served with creamy horseradish sauce and au jus
Teriyaki Stir-Fry Chicken and Vegetables - Tender Chicken Breast Strips are sauteed along with Fresh Pea Pods, Onions, Zucchini and Mushrooms, over Rice Pilaf and Green Salad
Smoked Pork Chop - Tender 8oz smoke Pork Chop, served with Mashed Potatoes, Seasoned Bread and Green Salad
Wine and Beer List
Alaskan Amber Blue Moon Budweiser Budweiser Light Budweiser Light Lime Budweiser Light Wheat Coors Light Corona
Curve Ball Fat Tire Guinness Heineken Mac and Jack Michelob Ultra Mike's Hard Cranberry Mike's Hard Lemonade Miller 64 Miller Genuine Draft Miller Light O'Douls
Red Hook Sam Adams Widmer Hefewizen
Menage a Trois - Red, White
Sagelands Vineyard - Cabernet, Chardonnay
Robert Mondavi Woodbridge - Cabernet, Merlot, Chardonnay, Johannisberg Riesling, White Zinfandel
Silverlake - Cabernet - Merlot Blend
Beringer - Pinot Grigio
House Wines - Chablis, Burgundy
Sparking Wines - Champagne Splits